Warm in the Winter
Ingredients
- 2.3 ounces gin
- 2.3 ounces aquavit
- 0.8 ounce Laura’s mix
- 2.3 ounces lime juice
- 1.5 ounces guava juice
- 1.5 ounces pineapple juice
- 0.8 ounce sugar cane syrup
- 12 dashes bitters
- 12 dashes black pepper tincture
- 6 orchid flowers
- 6 pineapple fronds
- 3 straws
- 1 flaming lime shell
Method
In a bowl, whip the gin, aquavit, Laura’s mix, lime juice, guava juice, pineapple juice, sugar cane syrup, bitters and black pepper tincture until combined. Pour into a metal nautilus shell (or similarly shaped vessel) and top with crushed ice. Garnish with 6 orchids, 6 pineapple fronds, 3 cheetah-print (or plain) straws and a flaming lime shell.