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Spicy Margarita

Spicy Margarita

Ingredients

  • 1 lime wedge
  • jalapeno coins, seeds removed
  • 2 ounces blanco tequila
  • 0.5 ounce orange liqueur
  • 1 ounce lime juice, freshly squeezed
  • 0.5 ounce agave syrup
  • Garnish: salt rim
  • Garnish: jalapeno coin

Method

Rub the rim of a rocks glass with a lime wedge, dip the rim in salt to coat, and set aside. Add the jalapeño coins to a shaker and gently muddle. Add the blanco tequila, orange liqueur, lime juice, and agave syrup, plus ice, and shake until well-chilled. Strain into the prepared glass over fresh ice. Garnish with a jalapeño coin.