South Mint 75
Ingredients
- 1 ounce gin
- 0.8 ounce lemon juice
- 0.8 ounce lemongrass syrup
- 6 mint leaves
- cava
- mint leaf
Method
Add the gin, lemon juice, lemongrass syrup and mint leaves into a shaker with ice and shake until well-chilled. Double-strain into a coupe glass. Top with the brut Cava. Slap a mint leaf against the back of your hand to express its fragrant oils, then garnish by placing the leaf on the surface of the cocktail.