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Sour T-iesel

Sour T-iesel

Ingredients

Method

Place all of the ingredients except for the CBD oil and aquafaba in a cocktail shaker with ice and shake vigorously. Fine-strain into a 64 ounce container, and add the CBD oil and aquafaba. Emulsify the liquid for 5 seconds with a handheld emulsifier on turbo. Transfer the liquid back into the cocktail shaker, and strain the liquid into a coupe glass with a Hawthorne strainer. To create a cannabis leaf image atop the cocktail, use a stencil and ceremonial-grade matcha.