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Mule

Mule

Ingredients

  • 1 ounce gin
  • 1 ounce peach schnapps
  • 0.5 ounce lime juice
  • 0.3 ounce ginger juice
  • Fentimans ginger beer
  • lime wedge

Method

Add your preferred spirit (dark rum, vodka, tequila, mezcal or gin), peach schnapps, lime juice and ginger juice into a Collins glass over ice. Top with the ginger beer. Garnish with a lime wedge.