Modern English
Ingredients
Method
In a shaker, muddle the fresh pear, lemon wedges and maple syrup. Add the gin and fill with ice, and shake until well-chilled. Double-strain into a coupe glass. Garnish with a cinnamon stick.
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In a shaker, muddle the fresh pear, lemon wedges and maple syrup. Add the gin and fill with ice, and shake until well-chilled. Double-strain into a coupe glass. Garnish with a cinnamon stick.