Last-Minute Mulled Wine
Ingredients
- 1 bottle red wine
- 4 ounces brandy
- 2 teaspoons sugar
- 4 pods star anise
- 2 orange peel
- 6 cinnamon sticks
Method
Add the red wine, bourbon or brandy, sugar, star anise pods and lemon or orange peels into a small saucepan, and heat over low heat until warm, but do not allow to boil. Remove from heat and let stand for 5 to 10 minutes. Divide between six mugs or punch cups. Garnish each drink with a cinnamon stick.