Jubilee
Ingredients
- 1.5 ounces vodka
- 1.5 ounces red wine
- 0.5 ounce St. George spiced pear liqueur
- 0.3 ounce lemon juice
- 0.3 ounce maple syrup
- Seltzer
- pear fan
- nutmeg
Method
Add the vodka, red wine, pear liqueur, lemon juice and maple syrup to a stemless wine glass, then fill with ice. Top with the seltzer and stir briefly and gently to combine. Garnish with a pear fan and freshly grated nutmeg.