Good Ships / Wood Ships
Ingredients
- 1.8 ounces El Dorado 5-year-old gold rum
- 0.5 ounce Dolin Génépy Des Alpes
- 0.5 ounce rose
- 1 ounce lime juice
- 0.3 ounce simple syrup
- grapefruit peel (garnish)
Method
Add the aged rum, Dolin Génépy Des Alpes, Giffard Crème de Pamplemousse Rose, lime juice and simple syrup into a shaker with ice and shake until well-chilled. Double-strain into a chilled coupe glass and garnish with a speared grapefruit peel.