Ginger Gin Fizz
Ingredients
- 1.5 ounces ginger-infused gin
- 1 ounce lemon juice
- 0.3 ounce lime juice
- 0.5 ounce simple syrup
- 0.3 ounce egg white
- 2 drops ginger bitters
- Club soda
- orange peel
Method
Add the ginger-infused gin, lemon juice, lime juice, simple syrup, egg white and ginger bitters to a shaker and dry-shake (without ice) for about 15 seconds. Add ice and shake until well-chilled. Double-strain into a highball glass over 2 ice cubes. Top with the club soda. Garnish with an orange peel and serve with 2 bendy straws.