Floradora
Ingredients
- 2 ounces London dry gin
- 1 ounce lime juice
- 0.5 ounce raspberry syrup
- ginger ale
- raspberries
Method
Add the London dry gin, lime juice and raspberry syrup into a shaker with ice and shake until well-chilled. Double-strain into a highball glass over fresh ice. Top with the ginger beer (or ginger ale) and stir gently and briefly to combine. Garnish with skewered raspberries.