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Bloody Caesar

Bloody Caesar

Ingredients

  • Celery salt
  • 1.5 ounces vodka
  • 4 ounces Clamato juice
  • 2 dashes Worcestershire sauce
  • 2 dashes Tabasco sauce
  • horseradish
  • celery stalk
  • cucumber spear
  • lime wedge

Method

Coat the rim of a tall glass with celery salt, fill with ice and set aside. Add the vodka, Clamato juice, Worcestershire sauce, Tabasco and horseradish into a mixing glass with ice. Pour back and forth into another mixing glass a few times to combine. Strain into the prepared glass. Garnish with a celery stalk, cucumber spear and lime wedge.